Fajitas de pollo

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Fajitas de pollo. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fajitas de pollo is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fajitas de pollo is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fajitas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de pollo is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Fajitas de pollo using 9 ingredients and 5 steps. Here is how you can achieve that.

Rápidas, sencillas, y quedan bien para cualquier ocasión. Además, si le quitáis el pollo, sigue quedando una buena comida vegana.

Ingredients and spices that need to be Prepare to make Fajitas de pollo:

1. 1 Cebolla
2. 1 pimiento (rojo o verde)
3. 2 zanahorias pequeñas
4. 2 dientes ajo
5. 1 pechuga de pollo
6. Tortitas de trigo
7. Sal
8. Aceite de oliva
9. Salsa de tomate

Instructions to make to make Fajitas de pollo

1. Picamos la cebolla, el ajo, el pimiento y las zanahorias. El tamaño depende de como te gusten, yo soy de picar mucho la cebolla y zanahorias, pero dejar el pimiento en tacos o a tiras.
2. Echamos un chorrito de aceite de oliva (girasol vale, pero perdemos ese toquecito que le da el de oliva) y pochamos las verduras a fuego medio. Mientras se hacen, podemos ir cortando el pollo a tacos o tiras. Yo lo dejo a tiras, pero para niños es más cómodo en taquitos.
3. Cuando la verdura esté pochada, añadimos el pollo y salpimentamos al gusto, y lo dejamos hacerse a fuego medio hasta que la carne esté tierna y el jugo se haya evaporado.
4. Una vez la carne esté en el punto deseado, echamos un poco de salsa de tomate o tomate frito. Es importante no pasarse ya que lo que buscamos es darle color y un toque de sabor, pero si es excesivo nos quedará con algo de líquido, y será más incómodo a la hora de comer. Removemos durante un par de minutos y retiramos del fuego.
5. Por último, ponemos las tortitas de maíz en un plato con una gota de aceite y lo metemos en el microondas o en una sartén durante unos segundos. Una vez estén calientes, las rellenamos con la mezcla y envolvemos. ¡Y todo listo!. Podéis envolverlas en papel de aluminio para que sean más cómodas de comer

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So that's going to wrap this up for this exceptional food Recipe of Perfect Fajitas de pollo. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!