Tortitas de calabacín

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Tortitas de calabacín. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tortitas de calabacín is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Tortitas de calabacín is something which I've loved my entire life.

Many things affect the quality of taste from Tortitas de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de calabacín is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de calabacín estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can have Tortitas de calabacín using 10 ingredients and 5 steps. Here is how you cook it.

Para los amantes del verde

Ingredients and spices that need to be Take to make Tortitas de calabacín:

1. ----- Ingredientes para 4 personas:
2. 1/2 Kg Calabacines
3. 1 Cebolla mediana
4. 150 Gr Champiñones
5. 2 Huevos
6. 4 Cucharadas aceite vegetal
7. 4 Cucharadas harina blanca
8. Sal
9. Pimienta negra
10. Eneldo picado

Steps to make to make Tortitas de calabacín

1. Picamos los champiñones y la cebolla por separado, y procedemos a freír en aceite vegetal (girasol) primero la cebolla, y cuando casi esté terminada agregamos los champiñones con una pizca de sal y pimienta negra y los freímos junto con la cebolla a fuego medio.
2. Mientras se fríen la cebolla y los champiñones limpiamos los calabacines, los pelamos y los rallaremos con un rallador un poco gordo, los pondremos en un bol con sal para después poder quitarles el agua que van dejando.
3. Cuando tengamos la cebolla con los champiñones bien fritos los agregaremos junto con los huevos, la harina y un puñado de eneldo bien picado a los calabacines rallados y bien escurridos, lo mezclamos todo bien para proceder a hacer las tortitas.
4. En una sartén mediana, pondremos aceite vegetal y a fuego medio cuando el aceite esté caliente, con la ayuda de una cuchara iremos poniendo porciones de la pasta, la aplastamos un poco y procederemos a hacer las tortitas, bien hechas por las dos partes, una vez terminadas las pondremos en papel de cocina absorbente para quitarles el sobrante de aceite y a comerlas.
5. NOTA: Los podemos acompañar con un poco de salsa de queso o mayonesa o salsa de yogurt (Tzatziki o Salsiki), riquísimos.

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So that is going to wrap this up for this special food Recipe of Perfect Tortitas de calabacín. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!